101 Steakhouse restaurants inspected. 97.4% earned a Grade A.
There are 101 Steakhouse restaurants in New York City tracked by the Department of Health and Mental Hygiene. Of those with a current letter grade, 97.4% have earned a Grade A, the highest mark for food safety. This is above the citywide average of 93.5%, indicating that Steakhouse restaurants tend to perform well in inspections.
Grade C restaurants — those scoring 28 or more violation points — account for 1.3% of graded Steakhouse establishments. Common violations across all cuisines include improper food temperature, evidence of pests, and inadequate hand-washing facilities.
When choosing a Steakhouse restaurant in NYC, the letter grade posted in the front window is your quickest indicator of food safety. A Grade A means the fewest violations were found. Check the inspection date to see how recent the result is.
| Name | Borough | Grade | Score | Date |
|---|---|---|---|---|
| LIVING ROOM SUSHI & STEAK HOUSE | Brooklyn | C | 31 | Dec 30, 2025 |
| Borough | Restaurants | % Grade A | % Grade C |
|---|---|---|---|
| Bronx | 4 | 100.0% | 0.0% |
| Brooklyn | 9 | 88.9% | 11.1% |
| Manhattan | 50 | 98.0% | 0.0% |
| Queens | 11 | 100.0% | 0.0% |
| Staten Island | 2 | 100.0% | 0.0% |
The source snapshot contains 74 Steakhouse restaurants in New York City with a Grade A, representing 97.4% of all graded Steakhouse establishments.
1.3% of graded Steakhouse restaurants in NYC have a Grade C, meaning they scored 28 or more violation points during their most recent inspection.
Grade A rates for Steakhouse restaurants vary across NYC's boroughs. Check the borough breakdown table above for a detailed comparison.