Food Hygiene Ratings for Slimming World

635 locations inspected across the UK. Average rating: 5.0/5.

635
Locations
5.0/5
Average Rating
98.9%
Rated 5/5
0.0%
Rated 0 or 1

Rating distribution

Very Good98.9%182
Good0.5%1
Satisfactory0.5%1
Improvement Needed0.0%0
Major Improvement0.0%0
Urgent Improvement0.0%0

Slimming World has 635 locations across the UK that have been inspected under the Food Hygiene Rating Scheme. The average food hygiene rating is 5.0 out of 5. This is above the national average of 4.7/5, indicating strong food hygiene standards across the chain.

Of all rated locations, 98.9% have achieved the top rating of 5 (Very Good), while 0.0% are rated 0 or 1, indicating urgent or major improvement is needed.

Ratings vary by location — Stafford has the lowest average rating for Slimming World while Basildon has the highest. Individual restaurant hygiene depends on local management, so always check the rating of the specific branch you plan to visit.

Source snapshot retrieved: July 26, 2026. Ratings may have changed since retrieval; verify with the linked authority.

Locations by local authority (top 10)

Local AuthorityLocationsAvg Rating
Wakefield245.0/5
East Suffolk200.0/5
Birmingham175.0/5
Durham175.0/5
Dudley160.0/5
Havant165.0/5
Sefton120.0/5
West Suffolk125.0/5
Highland100.0/5
Buckinghamshire90.0/5

Frequently asked questions

What is Slimming World's average food hygiene rating?+

Slimming World has an average food hygiene rating of 5.0 out of 5 across 635 inspected locations in the UK. This is above the national average of 4.7/5.

How many Slimming World locations have a rating of 5?+

The source snapshot contains 182 Slimming World locations with the highest rating of 5 (Very Good), representing 98.9% of all rated branches.

Which Slimming World has the lowest food hygiene rating?+

The lowest rated Slimming World locations are in areas like Stafford. There are 0 locations rated 0 or 1, indicating they require urgent or major improvement. Always check the specific rating of the branch you plan to visit.

Data from official government food safety agencies