102 Peruvian restaurants inspected. 86.8% earned a Grade A.
There are 102 Peruvian restaurants in New York City tracked by the Department of Health and Mental Hygiene. Of those with a current letter grade, 86.8% have earned a Grade A, the highest mark for food safety. This is below the citywide average of 92.5%, suggesting that Peruvian restaurants may face more inspection challenges.
Grade C restaurants — those scoring 28 or more violation points — account for 1.3% of graded Peruvian establishments. Common violations across all cuisines include improper food temperature, evidence of pests, and inadequate hand-washing facilities.
When choosing a Peruvian restaurant in NYC, the letter grade posted in the front window is your quickest indicator of food safety. A Grade A means the fewest violations were found. Check the inspection date to see how recent the result is.
| Name | Borough | Grade | Score | Date |
|---|---|---|---|---|
| DON ALEX | Queens | C | 49 | Nov 28, 2025 |
| Borough | Restaurants | % Grade A | % Grade C |
|---|---|---|---|
| Bronx | 4 | 100.0% | 0.0% |
| Brooklyn | 11 | 90.9% | 0.0% |
| Manhattan | 12 | 100.0% | 0.0% |
| Queens | 47 | 80.9% | 2.1% |
| Staten Island | 2 | 100.0% | 0.0% |
There are currently 66 Peruvian restaurants in New York City with a Grade A, representing 86.8% of all graded Peruvian establishments.
1.3% of graded Peruvian restaurants in NYC have a Grade C, meaning they scored 28 or more violation points during their most recent inspection.
Grade A rates for Peruvian restaurants vary across NYC's boroughs. Check the borough breakdown table above for a detailed comparison.