Other Restaurant Inspection Grades in New York City

572 Other restaurants inspected. 97.1% earned a Grade A.

572
Restaurants
97.1%
Grade A
0.3%
Grade C

Grade distribution

Grade A97.1%332
Grade B2.6%9
Grade C0.3%1

There are 572 Other restaurants in New York City tracked by the Department of Health and Mental Hygiene. Of those with a current letter grade, 97.1% have earned a Grade A, the highest mark for food safety. This is above the citywide average of 93.5%, indicating that Other restaurants tend to perform well in inspections.

Grade C restaurants — those scoring 28 or more violation points — account for 0.3% of graded Other establishments. Common violations across all cuisines include improper food temperature, evidence of pests, and inadequate hand-washing facilities.

When choosing a Other restaurant in NYC, the letter grade posted in the front window is your quickest indicator of food safety. A Grade A means the fewest violations were found. Check the inspection date to see how recent the result is.

Source snapshot retrieved: July 22, 2026. Ratings may have changed since retrieval; verify with the linked authority.

Worst-scored restaurants

NameBoroughGradeScoreDate
EL PUNTO DE LA CHAMA RESTAURANT & BARBronxC37Apr 25, 2026

Performance by borough

BoroughRestaurants% Grade A% Grade C
Bronx2596.0%4.0%
Brooklyn8897.7%0.0%
Manhattan14796.6%0.0%
Queens6498.4%0.0%
Staten Island1894.4%0.0%

Frequently asked questions

How many Other restaurants in NYC have a Grade A?+

The source snapshot contains 332 Other restaurants in New York City with a Grade A, representing 97.1% of all graded Other establishments.

What percentage of Other restaurants have a Grade C?+

0.3% of graded Other restaurants in NYC have a Grade C, meaning they scored 28 or more violation points during their most recent inspection.

Which borough has the best Other restaurant grades?+

Grade A rates for Other restaurants vary across NYC's boroughs. Check the borough breakdown table above for a detailed comparison.

Data from official government food safety agencies