265 Middle Eastern restaurants inspected. 91.4% earned a Grade A.
There are 265 Middle Eastern restaurants in New York City tracked by the Department of Health and Mental Hygiene. Of those with a current letter grade, 91.4% have earned a Grade A, the highest mark for food safety. This is roughly in line with the citywide average of 92.5%.
Grade C restaurants — those scoring 28 or more violation points — account for 1.1% of graded Middle Eastern establishments. Common violations across all cuisines include improper food temperature, evidence of pests, and inadequate hand-washing facilities.
When choosing a Middle Eastern restaurant in NYC, the letter grade posted in the front window is your quickest indicator of food safety. A Grade A means the fewest violations were found. Check the inspection date to see how recent the result is.
| Name | Borough | Grade | Score | Date |
|---|---|---|---|---|
| YEMENAT | Brooklyn | C | 31 | Feb 19, 2025 |
| GERMAN DONER KEBAB | Brooklyn | C | 30 | Feb 07, 2024 |
| Borough | Restaurants | % Grade A | % Grade C |
|---|---|---|---|
| Bronx | 11 | 90.9% | 0.0% |
| Brooklyn | 76 | 89.5% | 2.6% |
| Manhattan | 60 | 93.3% | 0.0% |
| Queens | 31 | 90.3% | 0.0% |
| Staten Island | 6 | 100.0% | 0.0% |
There are currently 169 Middle Eastern restaurants in New York City with a Grade A, representing 91.4% of all graded Middle Eastern establishments.
1.1% of graded Middle Eastern restaurants in NYC have a Grade C, meaning they scored 28 or more violation points during their most recent inspection.
Grade A rates for Middle Eastern restaurants vary across NYC's boroughs. Check the borough breakdown table above for a detailed comparison.