Food Hygiene Ratings for Taco Bell

144 locations inspected across the UK. Average rating: 4.9/5.

144
Locations
4.9/5
Average Rating
95.4%
Rated 5/5
0.0%
Rated 0 or 1

Rating distribution

Very Good95.4%125
Good3.1%4
Satisfactory0.8%1
Improvement Needed0.8%1
Major Improvement0.0%0
Urgent Improvement0.0%0

Taco Bell has 144 locations across the UK that have been inspected under the Food Hygiene Rating Scheme. The average food hygiene rating is 4.9 out of 5. This is in line with the national average of 4.7/5.

Of all rated locations, 95.4% have achieved the top rating of 5 (Very Good), while 0.0% are rated 0 or 1, indicating urgent or major improvement is needed.

Ratings vary by location — Milton Keynes has the lowest average rating for Taco Bell while Milton Keynes has the highest. Individual restaurant hygiene depends on local management, so always check the rating of the specific branch you plan to visit.

Source snapshot retrieved: July 26, 2026. Ratings may have changed since retrieval; verify with the linked authority.

Lowest rated locations

NamePost CodeLocal AuthorityRatingDate
Taco BellBB1 7DPBlackburn2Apr 29, 2026

Locations by local authority (top 10)

Local AuthorityLocationsAvg Rating
Milton Keynes35.0/5
Barnsley25.0/5
Birmingham25.0/5
Bournemouth, Christchurch and Poole25.0/5
Cardiff25.0/5
Edinburgh (City of)20.0/5
Exeter City25.0/5
Glasgow City20.0/5
Havering25.0/5
Ipswich25.0/5

Frequently asked questions

What is Taco Bell's average food hygiene rating?+

Taco Bell has an average food hygiene rating of 4.9 out of 5 across 144 inspected locations in the UK. This is above the national average of 4.7/5.

How many Taco Bell locations have a rating of 5?+

The source snapshot contains 125 Taco Bell locations with the highest rating of 5 (Very Good), representing 95.4% of all rated branches.

Which Taco Bell has the lowest food hygiene rating?+

The lowest rated Taco Bell locations are in areas like Milton Keynes. There are 0 locations rated 0 or 1, indicating they require urgent or major improvement. Always check the specific rating of the branch you plan to visit.

Data from official government food safety agencies