Food Hygiene Ratings for Co-Operative Group

124 locations inspected across the UK. Average rating: 4.9/5.

124
Locations
4.9/5
Average Rating
91.0%
Rated 5/5
0.0%
Rated 0 or 1

Rating distribution

Very Good91.0%111
Good9.0%11
Satisfactory0.0%0
Improvement Needed0.0%0
Major Improvement0.0%0
Urgent Improvement0.0%0

Co-Operative Group has 124 locations across the UK that have been inspected under the Food Hygiene Rating Scheme. The average food hygiene rating is 4.9 out of 5. This is in line with the national average of 4.7/5.

Of all rated locations, 91.0% have achieved the top rating of 5 (Very Good), while 0.0% are rated 0 or 1, indicating urgent or major improvement is needed.

Ratings vary by location — Halton has the lowest average rating for Co-Operative Group while Charnwood has the highest. Individual restaurant hygiene depends on local management, so always check the rating of the specific branch you plan to visit.

Source snapshot retrieved: July 26, 2026. Ratings may have changed since retrieval; verify with the linked authority.

Locations by local authority (top 10)

Local AuthorityLocationsAvg Rating
Central Bedfordshire114.8/5
Conwy115.0/5
Teignbridge95.0/5
Charnwood85.0/5
Halton74.7/5
Newark and Sherwood65.0/5
South Oxfordshire55.0/5
Fylde44.8/5
Guildford45.0/5
Surrey Heath45.0/5

Frequently asked questions

What is Co-Operative Group's average food hygiene rating?+

Co-Operative Group has an average food hygiene rating of 4.9 out of 5 across 124 inspected locations in the UK. This is above the national average of 4.7/5.

How many Co-Operative Group locations have a rating of 5?+

The source snapshot contains 111 Co-Operative Group locations with the highest rating of 5 (Very Good), representing 91.0% of all rated branches.

Which Co-Operative Group has the lowest food hygiene rating?+

The lowest rated Co-Operative Group locations are in areas like Halton. There are 0 locations rated 0 or 1, indicating they require urgent or major improvement. Always check the specific rating of the branch you plan to visit.

Data from official government food safety agencies