Food Hygiene Ratings in Belfast City

3,184 food businesses in the source snapshot. Average rating: 4.6 out of 5. 72.7% rated "very good".

Check a Belfast restaurant’s latest rating

This page aggregates the Belfast local-authority records in our dated source snapshot. It is not a live inspection or a guarantee about a business today. Check the restaurant name, postcode and inspection date in the official Food Standards Agency search.

Northern Ireland uses the 0–5 Food Hygiene Rating Scheme. Read the rating guides or find a chain and its branch records. Scotland uses a separate scheme and is not included in these 0–5 comparisons.

3,184
Businesses
4.6/5
Average Rating
25
Rated 0 or 1
72.7%
Rated 5/5

Rating distribution

Very Good72.7%2,113
Good17.1%496
Satisfactory7.9%231
Improvement Needed1.4%41
Major Improvement0.9%25
Urgent Improvement0.0%0

Business types

Restaurant/Cafe/Canteen89328.0%
Retailers - other61619.3%
Takeaway/sandwich shop41112.9%
Caring Premises35911.3%
School/college/university1895.9%
Pub/bar/nightclub1825.7%
Other catering premises1364.3%
Mobile caterer1103.5%

Food hygiene ratings in Belfast City are assessed under the Food Hygiene Rating Scheme (FHRS), operated by the Food Standards Agency in partnership with local authorities. Inspections are carried out by trained environmental health officers; not every registered business has a published rating. Ratings run from 0 (urgent improvement necessary) to 5 (very good). The inspection covers hygienic food handling, the physical condition of the premises, and how food safety is managed.

The source snapshot contains 3,184 registered food businesses for Belfast City. Of these, 2,906 have been rated under the FHRS. The area performs broadly in line with the national average, with 72.7% rated 5 out of 5. The average rating across the authority is 4.6 out of 5. The snapshot contains 25 businesses rated 0 or 1, meaning they required urgent or major improvement to meet food hygiene standards.

If you are eating out in this area, look for the green FHRS sticker displayed at the entrance of food premises. Businesses rated 3 or above are generally considered satisfactory, but a rating of 5 gives the strongest assurance. If a business has a low rating, it does not necessarily mean the food is unsafe right now, as improvements may have been made since the last inspection, but it does indicate that significant issues were found.

Source snapshots

Retrieval is not an inspection date. Ratings may change; verify individual businesses with the official authority. Missing or conflicting results are not counted as a pass.

Lowest rated establishments

NameAddressRatingDate
Asian FusionBT12 6HR1Mar 30, 2026
AsianmixBT12 6HR1Jan 22, 2026
BambinoBT12 7JD1Jan 20, 2026
BeauBT1 2DX1Sep 12, 2026
China StyleBT11 9PG1Jan 30, 2026
Glenowen Bar and KitchenBT11 8BH1May 05, 2026
GOLDEN BELLBT17 0AH1Jun 03, 2025
Holiday InnBT12 5EE1Jun 12, 2026
Hong Kong HouseBT11 9FZ1Aug 21, 2026
Makkah MarketBT7 1PH1May 18, 2026
McDonalds ShopBT36 7DQ1Dec 10, 2025
Molly's YardBT7 1LW1Jul 08, 2025
N & N'sBT11 8JP1Mar 26, 2025
Sahara ShishaBT7 1JG1May 28, 2026
Silver CityBT12 4PE1Sep 07, 2026

Frequently asked questions

How many restaurants in Belfast City have a 5 rating?+

The source snapshot contains 2,113 food businesses in Belfast City with the highest FHRS rating of 5 (Very Good), representing 72.7% of all rated establishments. A rating of 5 means that the business was found to have very good hygiene standards at the time of inspection.

What does a food hygiene rating of 1 mean in Belfast City?+

A food hygiene rating of 1 means 'Major Improvement Necessary'. This indicates that the food business was found to have significant problems with hygiene standards during its most recent inspection. The business is required to make substantial improvements. While it can remain open, it should be re-inspected to confirm improvements have been made.

How often are food businesses inspected in Belfast City?+

Inspection frequency in Belfast City depends on the risk level of the business. High-risk establishments (such as those with previous low ratings) may be inspected every 6 months, while low-risk businesses with a consistent rating of 5 may only be inspected every 2-3 years. The local authority's environmental health team manages the inspection schedule.

Data from official government food safety agencies