Food Hygiene Ratings for Pizza Hut

218 locations inspected across the UK. Average rating: 4.7/5.

218
Locations
4.7/5
Average Rating
78.4%
Rated 5/5
0.0%
Rated 0 or 1

Rating distribution

Very Good78.4%160
Good17.6%36
Satisfactory3.4%7
Improvement Needed0.5%1
Major Improvement0.0%0
Urgent Improvement0.0%0

Pizza Hut has 218 locations across the UK that have been inspected under the Food Hygiene Rating Scheme. The average food hygiene rating is 4.7 out of 5. This is in line with the national average of 4.6/5.

Of all rated locations, 78.4% have achieved the top rating of 5 (Very Good), while 0.0% are rated 0 or 1, indicating urgent or major improvement is needed.

Ratings vary by location — West Northamptonshire has the lowest average rating for Pizza Hut while Basildon has the highest. Individual restaurant hygiene depends on local management, so always check the rating of the specific branch you plan to visit.

Data last updated: March 14, 2026

Lowest rated locations

NamePost CodeLocal AuthorityRatingDate
Pizza HutWN7 1DRWigan2Feb 25, 2025

Locations by local authority (top 10)

Local AuthorityLocationsAvg Rating
Barnet54.8/5
Birmingham55.0/5
Bournemouth, Christchurch and Poole54.4/5
Enfield44.2/5
Hillingdon44.2/5
Harrow44.8/5
Sheffield45.0/5
West Northamptonshire44.0/5
Basildon35.0/5
Croydon35.0/5

Frequently asked questions

What is Pizza Hut's average food hygiene rating?+

Pizza Hut has an average food hygiene rating of 4.7 out of 5 across 218 inspected locations in the UK. This is above the national average of 4.6/5.

How many Pizza Hut locations have a rating of 5?+

There are currently 160 Pizza Hut locations with the highest rating of 5 (Very Good), representing 78.4% of all rated branches.

Which Pizza Hut has the lowest food hygiene rating?+

The lowest rated Pizza Hut locations are in areas like West Northamptonshire. There are 0 locations rated 0 or 1, indicating they require urgent or major improvement. Always check the specific rating of the branch you plan to visit.

Data from official government food safety agencies